Search results for "Health prevention"

showing 3 items of 3 documents

The Psychological Science Accelerator’s COVID-19 rapid-response dataset

2023

Funder: Amazon Web Services (AWS) Imagine Grant

Statistics and Probability223 participants with varying completion rates. Participants completed the survey from 111 geopolitical regions in 44 unique languages/dialects. The anonymized dataset described here is provided in both raw and processed formats to facilitate re-use and further analyses. The dataset offers secondary analytic opportunities to explore copingBF Psychology230 Affective NeuroscienceHealth Behaviorand demographic information for each participant. Each participant started the study with the same general questions and then was randomized to complete either one longer experiment or two shorter experiments. Data were provided by 73Message framingDiseasesLibrary and Information Sciences:Ciências Sociais::Psicologia [Domínio/Área Científica]geographical and cultural context characterizationHV Social pathology. Social and public welfare. CriminologypandemiatEducationa general questionnaire examining health prevention behaviors and COVID-19 experienceddc:150SDG 3 - Good Health and Well-beingRA0421 Public health. Hygiene. Preventive MedicineSurveys and QuestionnairesAdaptation PsychologicalyleiskartoituksetHumansPendienteHealth behaviorsPandemicsframingBehaviour Change and Well-beingEmotion regulationSelf-determination messagingand self-determination across a diverseCOVID-19kansainvälinen vertailuResearch dataComputer Science Applicationswhich can be merged with other time-sampled or geographic data.cognitive reappraisalsglobal sample obtained at the onset of the COVID-19 pandemicterveyskäyttäytyminenIn response to the COVID-19 pandemic/dk/atira/pure/sustainabledevelopmentgoals/good_health_and_well_beingand autonomy framing manipulations on behavioral intentions and affective measures. The data collected (April to October 2020) included specific measures for each experimental studyStatistics Probability and UncertaintyPeople’s healthtutkimusaineistosurvey-tutkimusDatasetInformation Systemsthe Psychological Science Accelerator coordinated three large-scale psychological studies to examine the effects of loss-gain framing
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One Year of COVID-19 Pandemic in Italy: Effect of Sedentary Behavior on Physical Activity Levels and Musculoskeletal Pain among University Students

2021

The COVID-19 outbreak forced Italian students to reduce their daily activities, inducing a seden-tary attitude that was worsened by distanced learning. This study aimed to survey the physical activity levels that were maintained before and during the social restrictions following the pan-demic, their correlation to musculoskeletal pain, as well as analyzing the impact of these COVID-19 restrictions on pain and fatigue that affects daily life activities. A total of 2044 students completed the online questionnaire, of which the results of 1654 participants were eligible. Before the pandemic, the levels of physical activity were distributed as: 19.9% no activity, 30.1% light ac-tivity, 21.5% m…

Musculoskeletal painmedicine.medical_specialtyActivities of daily livingCoronavirus disease 2019 (COVID-19)UniversitiesHealth Toxicology and MutagenesisMusculoskeletal painPhysical activityArticleNeck painPandemicmedicineHumansLow back painCOVID-19; Health prevention; Low back pain; Musculoskeletal pain; Neck pain; Physical activity; Sedentary behavior; UniversityStudentsExercisePandemicsNeck painUniversitybusiness.industrySARS-CoV-2Physical activityPublic Health Environmental and Occupational HealthRCOVID-19Sedentary behaviorLow back painHealth preventionSedentary behaviorItalyPhysical therapyMedicinemedicine.symptombusiness
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Free Fruit for School Children to Improve Food Quality

2013

A diet high in fruits and vegetables (FV) is inversely related to several chronic diseases [1], and an increased intake would improve diet quality and global public health [2]. In Norway, children and adolescents consume only about half of the national five-a-day recommendation [3]. As food preferences and habits established in childhood to a large extent tend to be maintained into adulthood [4, 5], and in order to achieve maximum prevention potential, it is important to get children to eat more FV. It is also important that effective efforts conducted to increase children’s FV intake result in sustained elevated FV intakes, preferably throughout life, in order to have maximum health preven…

medicine.medical_specialtybusiness.industryPublic healthPsychological interventionIntervention studiesDiet qualityIntervention (counseling)Fruits and vegetablesEnvironmental healthmedicineFood scienceFood qualitybusinessHealth prevention
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